SEAFOOD
Our seafood category is diverse thanks to our suppliers originating from Vietnam, India and other countries. Materials are processed in modern processes with optimal finished product quality, food safety and hygiene, ensuring the best nutrition and easy traceability to international standards. That is why we are passionate to bring the countries' essence to international market.
CLAMS
(Meretrix lyrata)
Whole Clam: 40/60 - 60/80
Clam Meat:
White Clam Meat:
700/1000 - 1000/1500 - 1500/2000
Yellow Clam Meat:
700/1000 - 1000/1500 - 1500/2000
Packaging:
IQF 500g/ plain bag vacuum rider x 20/ ctn
IQF 1kg/ plain bag vacuum rider x 10/ ctn
OCTOPUS, SQUID, CUTTLEFISH
Octopus:
Frozen Whole Raw, Frozen Whole Cleaned Baby Octopus, Cut, Open Cut, Small Cut.
Squid:
Frozen Whole Raw, Whole Cleaned Squid, Squid ring and Tentacless.
Cuttlefish:
Frozen Cleaned Baby Cuttlefish, Fillet.
VANAMEI SHRIMP
Size range: 26/30, 31/40, 41/50, 51/60, 61/70
HOSO (Head on, Shell on)
HLSO (Headless, Shell on)
Raw/Cooked PD/PDTO (Peel deveined, Peel deveined tail off)
EZP (Easy peel)
PANGASIUS & CRAB MEAT
Pangasius Fillet:
Well-Trimmed, Semi-Trimmed, Untrimmed.
Pangasius Cuts:
Pangasius Rolled, Loin, Finger, Steak, Skewer, Skin On, Skin On Cutted, Butterfly Head On, Fillet Industrial Block
Frozen Swimming Crab Meat:
500g/ tray vacuum pack x 20/ ctn
1kg/ tray vacuum pack x 10/ ctn
SALMON
Whole Salmon head on, gutted and frozen in premium and industrial quality.
Size: 0-1,1-2, 2-3, 3-4, 4-5, 5-6, 6-7, 7-8,
8-9 and 9-10 kg
Atlantic Salmon Fillet Trim C and Trim D, frozen and vacuum packed, premium quality.
Size: 1-2, 2-3, 3-4, 4-5 and 5-6 lb
